Our goal is to create wines which transmit the purest expressions of Garnacha and Cariñena. The Ebro River Valley and the surrounding mountain ranges are the origin of these two grapes and it is here in Aragón, Spain that we have discovered amazing vineyards and make amazing wines.

Montecito 2020

Ermita Santa Bárbara 2021

Amber 2023

Cariñena 2022

Aventura Red Blend 2023

WannaBe 2023 Pet Nat

Garnacha Blanca 2023

Barba Blanca 2023

Romeroso 2021

Vedrà 2022

Garnacha 2021

Carifornication 2020

Tintorera 2022

Rose of the Winds 2023

Poniente 2020

Vinos Del Viento are original, limited production, high altitude wines grown with passion in Spain.

Here are the three little things that makes us special

Indigenous Varietals

Aragón, Spain is the origin of many wonderful grape varieties and we feel that it is necessary to use these grapes in our wines and strive to transmit their true and pure essence in our wines.

Amazing Vineyards

Michael Cooper is a “Vine Hunter” and has searched out high altitude, old-vines and dry farmed vineyards. Their unique microclimates and indigenous century-old clone strands make some of the most original wines in the world.

Sustainability & Winegrowing

We are aware of global warming and so we collect rainwater, dry-farm, exclude chemicals, employ 100% renewable energy in the winery and use locally fabricated lightweight bottles made from recycled materials.

OUR STORY

Michael Cooper has been fortunate to live in Spain since he was 23. He moved there to be with Rosario, his partner in life. You could say that he went on an adventure for love an ‘Aventura Por Amor’.  He has had the opportunity to make wines in several wine regions, especially in Aragon, where he and his wife have built their own winery in Campo de Borja. Vinos del Viento, is a name inspired by the strong winds in the Ebro River Valley that can often reach 50 kilometers per hour, the ‘Cierzo’ wind.

He is committed to his philosophy of combining innovation and tradition, and produces a range of wines that reflect this approach. Each wine has its own distinctive character, shaped by the varieties and specific terroir of the vineyards. Michael has been a pioneer in the area, making wines from single vineyards with old vines, which he believes are “unique treasures to preserve and share with the world.” At the moment, his vineyards are going through the process of becoming organic, and are cared for with biodynamic preparations. All the wines in the Los Angeles line are crafted in accordance with the guidelines of “Vins Méthode Nature,” the recently established French certification for natural wines. Additionally, the orange wine “Amber” and his new ancestral sparkling wine, “Wannabe,” adhere to these principles.

Michael’s creations are special in that they reflect the delicate aromas and flavors of the unique terroirs, taking into account the mesoclimates, soils, varieties, grapes and indigenous yeasts. They are grown with minimal intervention and with a care to create joy in the glass.

Michael_Cooper_Winemaker_Vinos_del_Viento

Michael Cooper, DipWSET

Winemaker

Michael Cooper was born in Santa Barbara, California. He loves the ocean, DJing for friends and of course…wine.

What people are saying about our wines

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