Aragón and Spain are the origin of the Garnacha (Grenache) and Cariñena (Carignan) grape varieties and we feel fortunate to be able to use these grapes in our wines and strive to express their true and pure essence.

Michael Cooper is a “Vine Hunter” and has searched out high altitude, old-vines and dry farmed vineyards. Their unique microclimates and indigenous century-old clone strands make some of the most original wines in the world.

We are aware of the importance of the biodiversity of our soils and water use, that’s why we dry-farm, don’t use pesticides and use locally fabricated lightweight bottles made from recycled materials.